20-Minute Taco Soup
An award-winning Taco Soup recipe made with just pantry staples and ready in 20 minutes. Packed with flavor and perfect for vegetarians and meat-eaters alike!
Ingredients
1block(14 oz)
Firm Tofuor 1lb Ground Meat
1packet(1 oz)
Taco Seasoning
1can(15 oz)
Ro-Tel® Diced Tomatoes & Green Chilies
1can(15 oz)
Stewed Tomatoesor Diced Tomatoes
1can(15 oz)
Corn
1can(15 oz)
Pinto Beansor Black Beans
1can(15 oz)
Red Kidney Beans
1packet(1 oz)
Ranch Seasoning Powder Mix
to taste
Shredded Cheese
to taste
Sour Creamor Greek Yogurt
to taste
Tortilla Chips, crushed
as needed
Neutral Oilfor frying
Nutrition Per Serving
Calories
547
Fat
3.5 g
Protein
38.8 g
Carbs
116.6 g