Botanical Aperitif Spritz
A refreshing and sophisticated non-alcoholic spritz made with a bitter-orange or rhubarb aperitif, sparkling water, and fresh herbs. This zero-proof cocktail is perfect for a grown-up happy hour or summer gathering—flavorful, botanical, and beautifully simple to prepare.
Ingredients
2fl oz
Non-Alcoholic Aperitivoe.g., Ghia, Wilfred’s, Lyre’s Italian Orange
3fl oz
Sparkling Wateror Soda Water
as needed
Ice
1sprig
Fresh Herbse.g., rosemary, thyme, or mint
1
Orange, sliced
Nutrition Per Serving
Calories
138
Fat
--
Protein
2.2 g
Carbs
35.2 g
Cooking Instructions
step 1
Fill a wine or highball glass with Ice (as needed).
step 2
Add the Non-Alcoholic Aperitivo (2 fl oz).
step 3
Top with Sparkling Water (3 fl oz) and gently stir.
step 4
Garnish with Fresh Herbs (1 sprig) and a slice of an Orange (1) or lemon twist.
step 5
Serve immediately and enjoy.
