Breakfast Sausage Grilled Cheese

Breakfast Sausage Grilled Cheese

What’s better than a grilled cheese sandwich? Grilled cheese with breakfast sausage on a skillet. American and mozzarella melted over sausage and spinach is an easy way to step up your grilled cheese game. This grilled cheese sandwich recipe is simple, quick, and easy to make. Perfect for breakfast or lunch!

Ingredients

6
American Cheese Slices
12slices
Sandwich Bread
2cups
Frozen Spinachthawed, squeezed, and chopped
1lb
Breakfast Sausage Linkskin removed
2cups
Shredded Mozzarella Cheese
to taste
Ground Black Pepper
to taste
Butter
Nutrition Per Serving
Calories
706
Fat
38.1 g
Protein
29.5 g
Carbs
63.8 g

Cooking Instructions

step 1

In a skillet over medium heat, add the Breakfast Sausage Link (1 lb) and use a spatula to break up the pieces. Cook for about 8-10 minutes until browned and cooked. Remove from heat.

step 2

Spread Butter (to taste) on each slice of Sandwich Bread (12 slices).

step 3

To assemble the sandwich, layer the bread butter side down, in this order, add Shredded Mozzarella Cheese (2 cups), American Cheese Slices (6), sausage, Frozen Spinach (2 cups), and more cheese mixture. Season with Ground Black Pepper (to taste) and top with another piece of bread butter side up. Repeat this process for the remaining ingredients.

step 4

In a clean skillet over low heat, grill one sandwich at a time until the cheese is melted and the bread is golden brown, about 4-5 minutes on each side. Enjoy it right away!