Colombian Hot Chocolate

Colombian hot chocolate is a drink that you can have for breakfast or an evening snack. It’s basically hot chocolate with cheese! Yes, cheese! An interesting combination of contrasting flavors, mild cheeses like mozzarella give a slightly salty taste to the sweet hot chocolate. Tasting that melty cheese along with hot chocolate is such an amazing experience you can’t imagine without trying it out.

Ingredients

2/3cup

85% Dark Chocolate

3 1/2cups

Whole Milk

1/2cup

Granulated Sugar

1cup

Mozzarella Cheesecut into 1 oz pieces

Nutrition Per Serving

Calories

1008

Fat

65.7 g

Protein

29.1 g

Carbs

105.7 g

Cooking Instructions

step 1

In a medium pot, heat Whole Milk (3 1/2 cups) over medium heat until warm. Stir constantly.

step 2

Add 85% Dark Chocolate (2/3 cup) and keep stirring until the chocolate is melted and combined with milk.

step 3

Then, add Granulated Sugar (1/2 cup) and stir until dissolved.

step 4

Add 1 oz of Mozzarella Cheese (1 cup) to each mug.

step 5

Evenly pour the hot chocolate mixture into each mug. Let the cheese melt for a bit before serving with a spoon.