Easy Baked Halibut
This Easy Baked Halibut recipe is simple and quick to make. It is the perfect healthy weeknight dinner. Serve with your favorite rice or couscous!
Ingredients
1lb
Halibutup to 1.5 lb, cut into filets
4cloves
Garlic, minced
2cups
HalvedCherry Tomatoes
1Tbsp
Extra-Virgin Olive Oil
1tsp
Salt
1/2tsp
Ground Black Pepper
1/2
LargeLemon, juiced
1tsp
ChoppedFresh Dill
1bunch
Asparagusends trimmed
Nutrition Per Serving
Calories
177
Fat
5.0 g
Protein
24.9 g
Carbs
9.0 g
Cooking Instructions
step 1
Preheat the oven to 400 degrees F. Use paper towels to pat dry the Halibut (1 lb).
step 2
In a large oven-safe skillet or baking dish, add the Asparagus (1 bunch). Top with the halibut filets and Cherry Tomatoes (2 cups).