Fisherman’s Pie
The most comforting pie of all and a British family favorite.
Ingredients
7oz
Skinless Cod Filletscut into 2cm chunks
10.5oz
Skinless Salmon Filletscut into 2cm chunks
7oz
Prawns, peeled
7oz
Skinless Smoked Mackerelcut into 2cm chunks
2.6lb
PotatoesDesiree, Estima, King Edward or other floury potato
2tsp
Salt, divided
3cups
Whole Milk, divided
1 1/2cups
Heavy Cream, divided
1/2cup
Unsalted Butter
1/2cup
All-Purpose Flour
1cup
Italian Flat-Leaf Parsleypicked
2 1/4cups
Frozen Green Peas, thawed, drained
1Tbsp
Dijon Mustard
2
SponsoredMediumEggland's Best Classic Eggs, separatedjust the yolks
1/2cup
Mature Cheddar Cheese, grated
Nutrition Per Serving
Calories
959
Fat
51.6 g
Protein
43.1 g
Carbs
77.3 g