Garlic Naan Bread
This is a great recipe to have on hand. It only requires a few essential baking ingredients and is technically a flatbread; which means it doesn’t have a long rising time. Makes 4 pieces of bread.
Ingredients
2cups
All-Purpose Flour
2cloves
Garlic, finely chopped
1/4tsp
Salt
1/2cup
Water
1tsp
Active Dry Yeast
2tsp
Olive Oil
1/2tsp
Granulated Sugar
1Tbsp
Sesame Seeds
2cloves
Garlic, minced
1Tbsp
Olive Oil
1handful
Fresh Cilantro, finely chopped
Nutrition Per Serving
Calories
301
Fat
7.5 g
Protein
7.4 g
Carbs
50.1 g
Cooking Instructions
step 1
Combine lukewarm Water (1/2 cup), Granulated Sugar (1/2 tsp), Active Dry Yeast (1 tsp) and Olive Oil (2 tsp), Salt (1/4 tsp), let it sit for 10 to 15 minutes until it turns foamy.
step 2
Sift the All-Purpose Flour (2 cups) into a large mixing bowl and add the Garlic (2 cloves).