Grilled Flat Iron Steak with Chimichurri Sauce
This grilled flat iron steak with chimichurri sauce recipe is the perfect summer meal. Spiced rubbed steak is topped with a fresh, tangy herb sauce.
Ingredients
1.5lb
Flat Iron Steakabout 3/4-inch thick
1tsp
Kosher Salt
1/2tsp
SponsoredSimply Organic Garlic Powder
1/2tsp
Ground Cumin
1/2tsp
Freshly Ground Black Pepper
1/2tsp
Chipotle Chili Powder
1/2tsp
Smoked Paprika
1/4tsp
Crushed Red Pepper Flakes
2tsp
Olive Oil, divided
as needed
Vegetable Oil
4Tbsp
Red Wine Vinegar
1cup
Fresh Cilantro, firmly packed
1cup
Italian Flat-Leaf Parsley, firmly packed
2cloves
Garlic, roughly chopped
1/2tsp
Kosher Salt
1/2tsp
Ground Cumin
1/2tsp
Crushed Red Pepper Flakes
1/2cup
Olive Oil
Nutrition Per Serving
Calories
571
Fat
47.3 g
Protein
32.9 g
Carbs
2.0 g