Honey and Lime Grilled Pineapple
This Honey and Lime Grilled Pineapple comes together in just minutes and is an instant, healthy taste of the tropics.
Ingredients
1
MediumPineapple
2Tbsp
Honeyor maple syrup for vegan option
1/2
Lime, juiced1 Tbsp juice per 4 servings
4Tbsp
Unsweetened Shredded Coconut
to taste
Coconut Ice Creamrecommended for serving
Nutrition Per Serving
Calories
187
Fat
4.3 g
Protein
1.7 g
Carbs
40.3 g
Cooking Instructions
step 1
Cut the Pineapple (1) into 3/4 inch slabs, leaving the skin on as decoration or cutting it off.
step 2
Whisk together Honey (2 Tbsp) and juice from Lime (1/2). in a bowl. Brush onto each side of the pineapple slabs.