Mediterranean Veggie Sandwich
This healthy roasted sweet potato sandwich recipe features roasted red peppers, sprouts, fresh basil and hummus! This sandwich is a new and fun flavour profile for a quick and easy lunch.
Ingredients
2Tbsp
Olive Oil
1tsp
Ground Cumin
1pinch
Salt
to taste
Freshly Ground Black Pepper
2
MediumSweet Potatoes, cut
8slices
Sandwich Bread, toasted
1/2cup
Hummus
to taste
Alfalfa Sprouts
8slices
Jarred Roasted Red Peppers
to taste
Fresh Basil
to taste
Hot Sauceoptional
Nutrition Per Serving
Calories
476
Fat
18.1 g
Protein
12.0 g
Carbs
72.1 g
Cooking Instructions
step 1
Heat oven to 400 degrees F (200 degrees C).
step 2
In a large bowl whisk together Olive Oil (2 Tbsp), Ground Cumin (1 tsp), Salt (1 pinch) and Freshly Ground Black Pepper (to taste).