Pumpkin Spice Latte

Looking to savor the essence of autumn with a homemade Pumpkin Spice Latte? This clever recipe combines pantry staples for a cozy seasonal treat. Enjoy the fall-inspired magic at home with your favorite espresso.

Ingredients

2fl oz

Espresso

1cup

Milk, warmed

3Tbsp

Whipped Creamfor garnish

1can(15 oz)

Pumpkin Purée

1cup

Brown Sugar

1 1/3Tbsp

SponsoredSimply Organic Cinnamon, Groundsome for garnish

2tsp

Ground Nutmeg

2tsp

Ground Ginger

Nutrition Per Serving

Calories

1217

Fat

9.5 g

Protein

15.5 g

Carbs

282.1 g

Cooking Instructions

step 1

In a pan over medium heat, combine the Pumpkin Purée (1 can), Brown Sugar (1 cup), Simply Organic Cinnamon, Ground (1 1/3 Tbsp), Ground Nutmeg (2 tsp), and Ground Ginger (2 tsp). Simmer for 3~5 minutes and allow the flavors to meld. The paste is ready when there is a homogenized texture and darker color. Set aside.

step 2

In a latte glass, add ¼ cup of the pumpkin paste, Milk (1 cup), and Espresso (2 fl oz). Stir well to combine.

step 3

Top with Whipped Cream (3 Tbsp) and a sprinkle of cinnamon to complete your latte. Enjoy!