Steam Baked Clams En Papillote
Enjoy a light and tangy pasta with sweet, subtle clam taste - perfect for a chill night in using the Electrolux Wall Oven Steam Bake mode.
Ingredients
13oz
Spaghetti
1Tbsp
Olive Oil
2cloves
Garlic
4Tbsp
Heavy Cream
4Tbsp
Dry White Wine
1lb
Fresh Clams
1
Lemon, juiced2 tbsp juice needed
to taste
Crushed Red Pepper Flakes
to taste
Fresh Parsley
to taste
Parmesan Cheese
to taste
Salt
to taste
Ground Black Pepper
Nutrition Per Serving
Calories
512
Fat
11.0 g
Protein
27.5 g
Carbs
69.2 g