Traditional Caribbean Pineapple Juice: Fresh & Refreshing
Enjoy the tropical taste of homemade Caribbean pineapple juice, made with fresh, ripe pineapples for a naturally sweet and refreshing drink. This simple, no-preservative recipe captures the essence of the islands in every sip—perfect for cooling down on a hot day.
Ingredients
1
RipePineapple, peeled, chopped
4cups
ColdWater
2Tbsp
Freshly SqueezedLime Juice
2Tbsp
Granulated Sugaroptional
1tsp
GratedFresh Gingeroptional
Nutrition Per Serving
Calories
93
Fat
0.2 g
Protein
0.8 g
Carbs
24.5 g
Cooking Instructions
step 1
Peel and core the Pineapple (1), then chop it into small chunks.
step 2
Add pineapple pieces, Water (4 cups), Lime Juice (2 Tbsp), and Fresh Ginger (1 tsp) (if using) to a blender. Blend until smooth.
step 3
Strain through a fine sieve or cheesecloth for a clear juice.
step 4
Taste and add Granulated Sugar (2 Tbsp) if needed, stirring until dissolved.
step 5
Chill in the refrigerator for at least 30 minutes before serving.
step 6
Pour over ice and enjoy fresh.