Vegetarian Loaded Fries
These loaded fries are the best vegetarian option dish for a game night! The amazing topping from plant-based meat that is cooked with only just red onion and taco seasoning can provide you the best-balanced flavor, combined with your favorite premade cheese sauce, it makes this dish perfect for a game night because there won’t have any way else easier but full of flavors like this recipe. Let’s get your food done fast and be ready for the match!
Ingredients
Cooking Instructions
step 1
Preheat the oven to 425 degrees F (220 degrees C).
step 2
Arrange French Fries (15 2/3 cups) on a baking tray. Bake for 20 minutes or according to the package direction, mixing the fries halfway through.
step 3
While the potatoes are heating in the oven, make the topping. Heat the Olive Oil (1 Tbsp) in the skillet over medium-high heat. Once hot, add Red Onion (1) and cook for 5 minutes or until soft.
step 4
Add Vegan Ground Beef (13 oz) and Taco Seasoning (2 1/2 Tbsp). Cook for 5 more minutes. Once done, turn the heat to low while waiting for other components to finish.
step 5
Warm the Cheddar Cheese Sauce (1 cup) for about 1 minute in the microwave, stirring halfway through.
step 6
Remove the fries from the oven. Top them with meat mixture and cheese sauce.
step 7
Garnish with Scallion (1 Tbsp) and serve.